全胃切除间置空肠代胃消化道重建术后患者早期营养状况的观察
2016-01-05黄冀华梁伟成蔡锐文梁华艳黄开劲
黄冀华?梁伟成?蔡锐文?梁华艳?黄开劲


【摘要】 目的 研究将间置空肠法应用到全胃切除患者的消化道重建中对患者早期营养的影响。方法 70例行择期全胃切除手术的患者按照全胃切除后消化道重建方式不同分为观察组和对照组, 每组35例。观察组使用间置空肠法, 对照组使用Roux-en-Y吻合法。对比两组患者术前术后营养状况、代胃消化道储物功能、Visick分级。结果 术后, 两组患者营养状况均得到明显改善, 观察组白蛋白、总蛋白、血红蛋白及体重均较对照组高, 差异均具有统计学意义(P<0.05);观察组患者代胃肠管内钡剂可储留时间(57.82±24.31)min, 明显长于对照组的(15.69±8.20)min, 差异具有统计学意义(P<0.05);观察组代胃肠管最大直径较对照组长, 观察组患者反流性食管炎发生率较对照组低, 差异均具有统计学意义(P<0.05);观察组患者Visick分级优于对照组, 差异具有统计学意义(P<0.05)。结论 使用间置空肠法进行全胃切除后消化道重建, 可显著改善患者的早期营养状况, 肠道功能紊乱发生较少, 是理想的消化道重建术。
【关键词】 胃癌;全胃切除;消化道重建;间置空肠法;早期营养
DOI:10.14163/j.cnki.11-5547/r.2016.03.004
Observation of early nutrition condition in patients after total gastrectomy jejunum interposition digestive tract reconstruction HUANG Ji-hua, LIANG Wei-cheng, CAI Rui-wen, et al. Department of General Surgery, Guangdong Gaozhou City Peoples Hospital, Gaozhou 525200, China
【Abstract】 Objective To research influence by jejunum interposition for digestive tract reconstruction on early nutrition condition of total gastrectomy patients. Methods A total of 70 patients receiving total gastrectomy were divided by different digestive tract reconstruction ways into observation group and control group, with 35 cases in each group. The observation group received jejunum interposition, and the control group received Roux-en-Y anastomosis. Comparisons were made between preoperative and postoperative nutrition condition, storage function of reconstructed digestive tract, and Visick classification of the two groups. Results After operation, both groups had remarkably improved nutrition condition. The observation group had all higher albumin, total protein, hemoglobin and body weight than the control group, and their differences all had statistical significance (P<0.05). The observation group had much longer barium meal storage time in reconstructed digestive tract as (57.82±24.31) min than (15.69±8.20) min of the control group. Their difference had statistical significance (P<0.05). The observation group had larger maximum diameter of reconstructed digestive tract and lower incidence of reflux esophagitis than the control group. The differences all had statistical significance (P<0.05). The observation group had better Visick classification than the control group. Their difference had statistical significance (P<0.05). Conclusion Implement of jejunum interposition for digestive tract reconstruction after total gastrectomy can remarkably improve early nutrition condition in patients, along with small incidence of intestinal function disorder. This method is an ideal way for digestive tract reconstruction.
【Key words】 Stomach cancer; Total gastrectomy; Digestive tract reconstruction; Jejunum interposition; Early nutrition
胃癌为消化道常见的恶性肿瘤, 常常选择手术作为主要的治疗方式, 全胃切除术是手术治疗的一个重要组成部分, 在治疗胃癌中发挥着重要作用[1]。但手术之后需要进行消化道重建, 消化道重建的优劣直接影响患者术后早期营养状况。选取本院择期全胃切除的70例患者为研究对象, 研究间置空肠法和Roux-en-Y法在全胃切除术后消化道重建中的效果, 具体报告如下。
1 资料与方法
1. 1 一般资料 2011年2月~2013年11月收集本院外科胃癌患者共70例, 均接受择期全胃切除手术。纳入标准:均经病理检查明确为胃癌, 患者均知情并签订同意书。按照全胃切术后消化道重建方式不同分为观察组和对照组, 每组35例。观察组中男22例, 女13例;年龄32~80岁, 平均年龄(63.7±6.3)岁;病程2~6年, 平均病程(4.5±1.3)年;其中全胃癌4例, 贲门癌8例, 胃底部癌11例, 胃体癌12例;按病情严重程度分, 低度分化8例, 中度分化12例, 高度分化15例。……
