BOOKS

The book Supreme Tastes on Earth written by Chen Xiaoqing records his memories and experiences of eating as a food lover. In Chen's opinion, what to eat is less important than whom to eat with. The best part of eating is about people.

Chiang Ching-kuo, son and political heir of Chiang Kai-shek, was born in 1910. Author Jay Taylor, a Research Associate at The Fairbank Center for Chinese Studies at Harvard University, wrote the book underscores the interaction of political developments.

ln September 2014, a Chinese company, that most Americans had never heard of, held the largest IPO in history - bigger than Google, Facebook and Twitter combined. In Alibaba's World, author Porter Erisman, one of Alibaba's fi rst Western employees and its head of international marketing from 2000 to 2008, shows how Jack Ma, a Chinese schoolteacher who twice failed his college entrance exams, rose from obscurity to found Alibaba and lead it from struggling startup to the world's most dominant e-commerce player.

SUPREME TASTES ON EARTH

《至味在人间》

该书是著名纪录片《舌尖上的中国》导演陈晓卿作为美食爱好者的十年饮啜笔记。他把关于食物的独家记忆蒸炒煎炸而成此书。该书最终归根结底直抵人心的是：吃什么、在哪里吃这些问题，远不如“和谁吃”来得重要。人间至味往往酝酿于人与人之间，最美好的永远是人。

THE GENERALlSSlMO'S SON

《蒋经国传》

西方关于中国近代人物传记的开山之作，作者陶涵运用“资讯自由法案”，大量引用苏联、美国迄今未公开的资料，对传主蒋经国，不是单纯作为一个政治人物进行描述，而是结合到整个中国乃至世界局势的变迁来把握。

ALlBABA’S WORLD

《阿里传:这是阿里巴巴的世界》

本书是前阿里巴巴副总裁波特埃里斯曼的作品。来自美国的波特目睹了阿里巴巴一步步扩大成为商业巨头的过程。书中毫无保留地表达了他对互联网带给中国乃至世界发展变化的深度思考，同时，他也将阿里一路走来经历的大事件生动地展现在读者面前。在这本书中，你可以读到一个真实的马云，更能读到中国互联网时代的先驱们的企业家精神。