博览群书

T his is a meaningful and moving book about food ingredients. The culture and spirits of the original areas bring out the unique fl avours of some classic ingredients. In an industrialised era,these ingredients processed or produced in traditional methods are really precious, for they render some charming fl avours that are hard to copy and specially belong to the culture and tradition of the original areas.

NULLE PART AILLEURS

《欧陆传奇食材》

这是一部隽永动人的食材之书。原产地蕴藏的风土精神与人情温度，造就了经典食材的独特美味。在工业化的时代，这些坚守传统生产方式的食材弥足珍贵，传递着难以复制、特属于原产土地与传统的迷人风味。

This pioneering book talks about the ultimate task of life is to form a charisma, especially when you are an entrepreneur living in an era of “everybody starts up a business and everybody creates something”. Since the functionalist commercial era is fading, and we are entering the spiritual commercial era,entrepreneurs, investors and even the average business persons are curious about how to make use of this defi nition “community”, and how to bring up the charisma in creative work or in daily life.

COMMUNITARIAN WAY OF THINKING

《社群思维》

本书开创性地提出塑造魅力人格是人生的根本任务，对处在“大众创业、万众创新”时代的创业者尤其如此。在功能商业时代缓缓落幕，精神商业时代大幕开启的大背景下，创业者、企业家、投资人乃至普通人，如何运用有效社群这一概念，在创新创业及至日常生活中塑造完美的魅力人格体，是本书所要解决的难题。

T he writer Bao Yixin has a work experience in the industry over 30 years. He once worked in several Chinese or American companies including Ford Motor Company, Toyota Motor Engineering,Manufacturing North America, Inc. and Foxconn as the director, manager,CQO or Senior Vice President in charge of quality, manufacture,innovation and construction. He has brought his experience and thoughts on the quality management in American and Chinese enterprises over 30 years into a book that can help readers form the concepts of quality and can be applied in all kinds of businesses.

EVERYONE IS A CQO

《人人都是首席质量官》

本书作者鲍益新有近30年的工业经验，先后在美国福特汽车、北美丰田汽车、富士康集团等中美企业，担任质量、制造、研发、工程等总监，总经理，首席质量官（CQO）和高级副总裁等职务。他把自己在美、中顶尖企业30年质量管理的经验与思考，汇集成一本关于质量思维的观念养成书，适用于所有行业。