童家鑫

导读：蒙古人的饮食比较粗犷，菜品以肉和奶为主要原料。

Food in Mongolia is affected by its climate， because of which the diet includes meat， milk products and animal fats. Vegetables are served but not many. Because of the countrys history with China and Russia， the food is influenced by both cultures.

Aaruul

It is believed by experts that this food is the reason behind the strong teeth of Mongolian people. It is dried milk and very hard. The great thing about this food is that it never goes bad.

Airag

It is the national drink of Mongolia.It is made during summers in Mongolia. The drink is popularly served during weddings， festivals and other special events. Some Mongolian people are known to drink about 3 liters in just one go.

Horhog

Cutting up sheep meat and baking it is the way to make this food. Sometimes vegetables， pepper and salt are also added.

Vocabulary

Aaruul n. 干奶豆腐

Airag n. 马奶酒

Horhog n. 石头烤羊肉

（Have you ever tried Mogolian food？）