Mad About Dough
2008-01-07LANCEUGHAN
CHINA TODAY 2008年11期
LANCE UGHAN
NO bread in China tastes better than CrazyBake bread.Thats what expatriates andworldly locals are saying of the fresh,brown-Colored German farmhouse-style loaves,aswell as the buns and bagels being baked by the Beijing-based Collective.
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