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The Crop Journal
2020年6期
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目录
Current strategies and advances in wheat biology
Soybean cyst nematode-resistance: Gene identification and breeding strategies
A sucrose non-fermenting-1-related protein kinase-1 gene, IbSnRK1,confers salt, drought and cold tolerance in sweet potato
Integrated transcriptome, small RNA, and degradome analysis to elucidate the regulation of rice seedling mesocotyl development during the passage from darkness to light
Transcriptome and metabolome analysis reveal that oral secretions from Helicoverpa armigera and Spodoptera litura influence wound-induced host response in cotton
Functional markers developed from TaGS3,a negative regulator of grain weight and size,for marker-assisted selection in wheat
RNA-Seq analysis and development of SSR and KASP markers in lentil (Lens culinaris Medikus subsp. culinaris)
Phenotypic plasticity and genetic variation of cotton yield and its related traits under water-limited conditions
QTL mapping of drought tolerance traits in soybean with SLAF sequencing
Grain-filling characteristics and yield differences of maize cultivars with contrasting nitrogen efficiencies
Delineating a locus conferring Fusarium crown rot resistance on chromosome arm 1HL in barley by developing and analysing a large population derived from near isogenic lines
Haplotype variations in QTL for salt tolerance in Chinese wheat accessions identified by markerbased and pedigree-based kinship analyses
Metabolic profiling of DREB-overexpressing transgenic wheat seeds by liquid chromatography–mass spectrometry
Comparative analysis of the photosynthetic physiology and transcriptome of a high-yielding wheat variety and its parents
Genome-wide linkage mapping of QTL for root hair length in a Chinese common wheat population
Identification of a novel planthopper resistance gene from wild rice(Oryza rufipogon Griff.)
Genetic dissection of husk number and length across multiple environments and fine-mapping of a major-effect QTL for husk number in maize(Zea mays L.)
Application of moderate nitrogen levels alleviates yield loss and grain quality deterioration caused by post-silking heat stress in fresh waxy maize
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