目录
- Heat stress on calves and heifers:a review
- Genome-wide association studies of lactation yields of milk,fat,protein and somatic cell score in New Zealand dairy goats
- New insights into the associations among feed efficiency,metabolizable efficiency traits and related QTL regions in broiler chickens
- Estimation of inbreeding and identification of regions under heavy selection based on runs of homozygosity in a Large White pig population
- Knockout of butyrophilin subfamily 1 member A1(BTN1A1)alters lipid droplet formation and phospholipid composition in bovine mammary epithelial cells
- Development of a surgical procedure for removal of a placentome from a pregnant ewe during gestation
- Changes of the glutathione redox system during the weaning transition in piglets,in relation to small intestinal morphology and barrier function
- Inclusion of purified dietary fiber during gestation improved the reproductive performance of sows
- Effects of undigested protein-rich ingredients on polarised small intestinal organoid monolayers
- Identification of C9-C11 unsaturated aldehydes as prediction markers of growth and feed intake for non-ruminant animals fed oxidized soybean oil
- Postpartum meloxicam administration alters plasma haptoglobin,polyunsaturated fatty acid,and oxylipid concentrations in postpartum ewes
- Sow performance in response to natural betaine fed during lactation and postweaning during summer and non-summer months
- Dietary energy sources and levels shift the multi-kingdom microbiota and functions in the rumen of lactating dairy cows
- Effects of dietary Hermetia illucens meal inclusion on cecal microbiota and small intestinal mucin dynamics and infiltration with immune cells of weaned piglets
- Dried fruit pomace inclusion in poultry diet:growth performance,intestinal morphology and physiology
- The protective roles of tea tree oil extracts in bovine mammary epithelial cells and polymorphonuclear leukocytes
- A novel apidaecin Api-PR19 synergizes with the gut microbial community to maintain intestinal health and promote growth performance of broilers
- Zinc phosphate-based nanoparticles as alternatives to zinc oxide in diet of weaned piglets
- Effects of supplementation of green tea extract on the milk performance of peripartal dairy cows and the expression of stress response genes in the liver
- Protective effects of taurine against muscle damage induced by diquat in 35 days weaned piglets
- Optimal dietary copper requirements and relative bioavailability for weanling pigs fed either copper proteinate or tribasic copper chloride
- Comparison of the protective effects of resveratrol and pterostilbene against intestinal damage and redox imbalance in weanling piglets
- Impact of post-ruminally infused macronutrients on bovine mammary gland expression of genes involved in fatty acid synthesis,energy metabolism,and protein synthesis measured in RNA isolated from milk fat
- Changes in the gut microbiota mediate the differential regulatory effects of two glucose oxidases produced by Aspergillus niger and Penicillium amagasakiense on the meat quality and growth performance of broilers
- Eggshell and environmental bacteria contribute to the intestinal microbiota of growing chickens